Fresh cuts, real seasonings, and skewers built for any table. From backyard cookouts to weeknight dinners, we make barbecue easy without giving up a single degree of flavor. It’s the best in every bite, ready when you are.
Our skewers
Carefully selected cuts and our signature seasonings five ways. Tap any skewer for details and to add it to your order.
Beef
Carefully selected cuts, marinated and seasoned to bring out flavor and juiciness. The authentic everyday favorite.
Sausage
Hand-picked sausages, perfectly seasoned for an irresistible, full-character bite ready anytime.
Chicken
Tender, marinated cuts for flavor and juiciness in every bite. The easy, crowd-pleasing choice.
Kafta
Ground meat with a special blend of herbs and spices for a bold, authentic, well-seasoned experience.
Spicy Beef
Select cuts with a special spice blend an intense, perfectly balanced kick of heat and flavor.
Two ways to buy
Whether you’re firing up the backyard or plating a full service, there’s a path for you.
For your table
Families & events
Grill-ready skewers for cookouts, parties, and weeknight dinners all the flavor, none of the prep.
- Find us at nearby stores & markets
- Order in bulk for events and gatherings
- Ready on the grill, air fryer, or griddle
For your business
Restaurants & retailers
Consistent, USDA-crafted skewers at wholesale scale spec’d for your menu, your shelf, or your route.
- Request samples & case specifications
- Wholesale & volume pricing
- Distribution & private-label conversations
A family around the fire
We’re a family-owned business built on togetherness, friendship, and a love of barbecue. The fire that drives us is the same one that brings people together — and every skewer we make is meant to carry that feeling to your table. More than a brand, we want to be the symbol of the family table.
Craft & safety
Produced in a USDA-inspected facility flash-frozen right after preparation to lock in freshness, quality, and food safety.
Method One
Grill / BBQ
Cook over medium heat, turning occasionally, until evenly browned to your preferred doneness.
Medium heat · turn often
Method Two
Air Fryer
Preheat to 400°F (200°C). Cook 12–15 minutes, flipping halfway through for an even finish.
400°F · 12–15 min
Method Three
Griddle / Flat Top
Sear on all sides over medium-high heat until fully cooked and caramelized.
Medium-high · sear all sides
Kafta: remove the protective plastic film before cooking. Keep frozen at 0°F (-18°C); thaw under refrigeration before cooking and do not refreeze. Shelf life up to 12 months when kept frozen.
USDA-Inspected Facility
Flash-Frozen Freshness
12-Month Shelf Life
Behind the fire
From our facility to the family table a closer look at what we do
Order & contact
Tell us who you are and we'll come back with the right options, pricing, and next steps.
Get in touch
Groveland, FL 34736
